---
title: "Strict Hygiene and Food Safety Requirements for Food Industry Bearings"
date: 2026-07-22
description: "Strict Hygiene and Food Safety Requirements The food industry is regulated by strict hygiene standards, including FDA, EU 1935/2004 and HACCP. All equipment com..."
source: https://en.mshjzc.com/food-industry-bearings/56287.html
---

# Strict Hygiene and Food Safety Requirements for Food Industry Bearings

## Strict Hygiene and Food Safety Requirements

The food industry is regulated by strict hygiene standards, including FDA, EU 1935/2004 and HACCP. All equipment components, including bearings, must be safe for contact with food and easy to clean.

## Bearing Requirements

- Use of NSF H1-approved food-grade lubricants
- Smooth surface free of pores and gaps where bacteria can accumulate
- Materials resistant to aggressive detergents

## Certification

Bearings for the food industry must have NSF, FDA certifications and comply with EHEDG standards to ensure food safety.